made with our own Rough Rider Red Lager barbecue sauce on toasted brioche topped with cheddar cheese and frizzled onions
$16.0
Brewpub Beastie
spicy beer-battered chicken breast, sweet and spicy house-brined pickles and Carolina wet mop BBQ on brioche style bun with seasoned fries
$17.0
Entrees
Itza Schnitzel
pork cutlet, lemon caper buerre blanc, braised red cabbage, house made spaetzle. Add egg & anchovie $2.00
$24.0
Big Easy Fish-n-Chips
our own beer-battered cod served with house made tartar sauce. suggested pairing: signature dishes prepared using our own handcrafted beers
$21.0
Chicken Parmigiana
breaded cutlet, house-made sauce, mozzarella over linguine
$22.0
Citrus Ginger Salmon
pan seared,honey glazed ginger long grain rice and chef's choice vegetables (VG)
$26.0
BBQ Pulled Pork Mac & Cheese
Piled with house made pulled pork then over bread crumbs and house made mac and cheese and served in a skillet
$20.0
Brewhouse Baby Back RIBS
hickory slow-smoked with our Big Easy Blonde Ale, served with cole slaw, BBQ baked beans, and choice of BBQ sauce
$26.0
Brewpub Steak Frites
dry aged New York strip topped with roasted garlic and onions. Served with chef's choice compound butter, hand-cut wedge potatoes, and vegetable du jour.
$27.0
Our Flagship Beers
Big Easy Blonde
a munich style helles that is light in body and color and brewed to low gravity. a session beer that is crisp, hazy and refreshing abv 5.5
$7.0
Rough Rider Red
munich and belgian malts combine to give this beer its robust and beautiful color
Our own slow roasted roast beef, melted Swiss, served with Au Jus
$16.0
Main
Big Easy Blonde
a light lager brewed with bavarian noble hops. light, crisp, and refreshing
$
Winkle Lager
a bohemian style pilsner with a smoother palate than the average pils. generously hopped, very crisp, and clean with a dry finish
$
Rough Rider Red Lager
munich and belgian malts combine to give this beer it's beautiful color and malty flavor. a well balanced, sturdy beer
$
Barrel 9 - HEFWEIZEN
This is our classic take on the German style Hefeweizen. This beer was brewed using German wheat and barley for a perfect combination. The Hefeweizen pours straw gold and hazy. There are subtle notes of banana, and clove that are reflected in the aroma and taste. This beer is perfect for any sunny day. Abv. 4.3% srm 3.3 ibu 5.6 calories per 12oz. 138
$
Chewies Pomelo IPA
This IPA pours into a glass with a yellow straw color. Packed with a strong pomelo and pine needle flavor. Brewed and dry hopped with cascade, centennial and chinook. Infused with a subtle malt characteristic to highlight the hop flavor and aromas !! Yum!! Abv. 5.5% srm 3 ibu 71.7 calories per 12oz. 172
$
Chaos Lucky Dry Stout SEASONAL
creamy and smooth with a slight espresso like roast. a style usually found in ireland but made right here for you every spring
$
Von Schtupps Black Lager
despite it's "black as pitch" appearance, this schwarzbier is extremely light bodied, crisp and dry with a subtle roasted malt character. now on tap
$
Mary P's Porter seasonal
six different malts give this beer it's deep almost black color. subtle and complex flavor profile of mild chocolate and roasted malt
$
Chewie's DAY OFF IPA
This unfiltered New England IPA was brewed & dry hopped using only Strata hops. CHEWIES DAY OFF pours hazy and straw golden followed by a lacy white head. There are tons of wonderful aromas that emits from the glass. This beer taste a lot like how the aroma smells. There is a hint of resinous pine needles, followed by intense notes of sweet and dank tropical fruit. Srm 2.4 Ibu 70.7 Abv 6.5%
$8.0
New York Collaboration Project –Vienna Lager 100% New York State Ingredients
Our Vienna Lager is brewed in collaboration with Justin Sturges, Head Brewer from our Sister Brewery, Rip Van Winkle and New York's Hudson Valley. This unfiltered beer pours out with an apple juice like color and a small white head that quickly dissipates. There is a pleasant smell of malt, toast, and floral hops. The flavor reflects the aroma. The beer has a slightly sweet taste perfectly balanced between a nutty and strong biscuit flavor. We used the freshest ingredients possible for this Vienna Lager. The grain was grown in Red Hook @ Migliorelli's Farm owned and operated by Ken Migiorelli. The grain we used was malted at Hudson Valley Malt House, Owned and Operated by Dennis Nesel from Germantown, who rightfully named the malt, Mr. Toast Man. We also used wonderful hops grown by Kinderhook Creek Hop Yards to really bring this beer together.
