calamata olives, sauteed shrimp, sun-dried tomatoes and a touch of pesto,
topped with shaved parmigiano cheese
$13.95
Sun-dried Tomatoes Alla Vodka
sun-dried tomatoes and mushrooms in a tomato cream sauce
with sauteed onions and a touch of vodka
$10.95
Con-vongole
clams sauteed with crisp garlic and white wine broth finished with fresh herbs
$13.95
Signature Pasta
Grilled Chicken Penne
roma tomatoes, homemade pesto, grilled chicken, fresh mozzarella,
arugula and calamata olives
$13.95
Rigatoni Alla Buttera
sweet sausage, peas, onions and rosemary in a tomato cream sauce
$12.95
Tortellini Boscaiola
smoked ham, peas, onions and exotic mushrooms in a grappa cream
$12.95
Seafood Trio
clams, shrimp and calamari with fresh roma tomatoes in an herbed white wine
caper broth with fettucine pasta (available fra diavolo style)
$15.95
Spicy Chicken Fusilli
grilled chicken and spicy cream sauce tossed with scallions and fontina cheese
$12.95
Gnocchi Bolognese
tossed with chianti braised bolognese sauce and parmigiano
$13.95
Pasta Al Forno - Oven Baked Pasta
Ravioli Con Mozzarella
oven baked cheese ravioli, tossed in tomato basil sauce,
topped with melted mozzarella
$12.95
Pasta Della Nonna
our homemade oven baked meatballs, served over rigatoni and
tossed in a tomato basil sauce with melted mozzarella
$12.95
Pigtti Della Lasa
Herb Roasted Chicken
herbed chicken in a white wine reduction, served with oven roasted
rosemary potatoes and seasonal vegetables limited availability
$13.95
Pollo Mozzarella
parmigiano herb-encrusted chicken breast topped with tomato basil sauce,
and melted mozzarella cheese, served with penne pomodoro
$14.95
Pollo Valdostana
brick oven roasted chicken roulade filled with prosciutto, sage and
fontina in a marsala mushroom sauce, served with a risotto cake and sauteed spinach
$16.95
Tuscan Ribeye
grilled ribeye marinated in extra virgin olive oil and rosemary
served with broccoli rabe and oven roasted potatoes
$21.95
Mixed Grill
open flame grilled filet, marinated chicken breast and spicy italian sausage,
served with garlic mashed potatoes and topped with frizzled onions
$22.95
Filet Mignon
flame grilled filet served with a wild mushroom demi-glace, roasted rosemary potatoes,
broccoli rabe and frizzled onions
$23.95
Veal Fontina
sauteed veal, with caramelized onions, shiitake mushrooms and fontina, served with
roasted rosemary potatoes and sauteed spinach
$17.95
Pork Scaloppine Piccata
thin-pounded pork with artichokes in a lemon caper chardonnay reduction
with sauteed spinach and roasted potatoes
$16.95
Citrus-basil Salmon
grilled salmon, with a citrus-basil emulsion served with roasted garlic
studded potatoes and buttered seasonal vegetables
$16.95
Lemon Scented Grilled Shrimp
flame grilled, oreganato encrusted shrimp with an herbed
white wine-lemon reduction, sauteed spinach and risotto cake
