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New York American
Relish's MENU
Creat at: 22-07-11
Dinner Menu
Lighter Plates
Seasonal Oyster Selection
$
Local Organic Mixed Greens
toasted walnuts, roquefort cheese, shaved fennel with acacia honey vinaigrette
$8.0
Caramelized Vidalia Onion And Mascarpone Tart
marcona almonds, riesling poached apples
$11.0
Grilled Thai Prawns
napa cabbage, peanuts, mango, lotus root, nam pla-lemongrass dressing
$17.0
Roasted Beet And Apple Salad
warm goat cheese and pistachio vinaigrette
$13.0
Tartare Of Yellowtail
soy-yuzu emulsion, japanese cucumbers, breakfast radish and wasabi aioli
$14.0
Local Summer Heirloom Tomatoes
ricotta salata, opal basil, watermelon consumme, truffle salt
$13.0
Jumbo Lump Crab And Avocado Salad
fresh hearts of palm, micro arugula, grapefruit miso-ginger dressing
$16.0
Scrambled Organic Eggs In Their Shell
house-cured salmon, vodka-creme fraiche american sturgeon caviar
$14.0
Seared Hudson Valley Foie Gras
citrus marmalade, braised onion crepe, bittersweet chocolate fondue
$15.0
Larger Plates
Seared Moroccan Spiced Organic Salmon
black sticky rice, roasted tomatoes, snow pea sprouts, madras curry broth
$25.0
Seasonal Vegetable Strudel
melted leeks, homemade ricotta, asparagus, jerez-root vegetable jus
$17.0
Grilled Duo Of Long Island Duckling
sliced breast, duck sausage, farro, summer vegetable fricasse, mission fig gastrique
$27.0
Grilled Cedar River Farms Strip Loin
creamed swiss chard, black truffle gnocchi red wine reduction
$32.0
Seared Diver Scallops Dusted With Fennel Pollen
wheat berries, eggplant caponata, candied olives meyer lemon emulsion
$28.0
Butter Poached Atlantic Halibut
creamy puy lentils, grilled asparagus, soft poached egg, roasted lobster nage
$27.0
Roasted Breast Of Chicken With Mushroom Farce
haricot vert, mustard spaetzle, pearl onions thyme jus
$18.0
Seafood 'cassoulet'
lobster, shrimp, cod, andouille sausage, wild mushrooms, english peas, local corn
$29.0
Extras
Whipped Potato
$5.0
Baby Brussels With Pancetta
$5.0
Truffled House Fries With Parmesan And Herbs
$5.0
Edamame Tossed With Sea Salt
$4.0
Daily Desserts
Medium Rare Chocolate Cake
red wine black pepper sauce, dulce de leche ice cream
$7.0
Caramel Pot Du Creme
with marscapone cream, and salted nut brittle
$7.0
Apple-ginger Fritters
caramel sauce, lychee sorbet
$7.0
Creme Brulee Du Jour
with mixed berry compote
$7.0
Pineapple Tea Cake
vanilla-rum anglaise, candied macadamia nuts
$7.0
Local Peach And Huckleberry Cobbler
biscuit crust, creme fraiche ice cream
$7.0
Coconut Panna Cotta
with passion fruit coulis and preserved kumquats
$7.0
Pain Perdu
caramelized bananas, toasted almonds, maple ice cream
$7.0
Our Own Ice Creams And Sorbets
$7.0
A Selection Of Artisanal Cheeses
crisp bread, toasted nuts and ripe fruit
$
Relish Sparkill
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