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Mariner's On The Hudson's MENU
Creat at: 22-07-11
Main Menu
Appetizers
Ahi Tuna Three Way
blackened sashimi, spicy tartar, citrus avocado.
$15.0
Bleu Cheese Scallops
jumbo scallops in a bleu cheese, bacon, brandy sauce served with crostini.
$14.0
Steamed Clams
served in white wine, garlic, butter sauce. served with lemon.
$12.0
Steamed Mussels
your choice of marinara or coconut curry broth.
$10.0
Warm Broccoli Rabe Salad
broccoli rabe sautéed with extra virgin olive oil, garlic, and a hint of crushed red pepper, sprinkled with parmesan cheese over crostini.
$10.0
Bbq Chicken Quesadilla
chicken, cheddar cheese, and sauteed onions grilled in a flour tortilla topped with sour cream.
$12.0
Beef Satay
skewers of marinated beef served with mixed green salad and sesame thai dipping sauce.
$9.0
Chicken Wings
your choice of buffalo, garlic parmesan, spicy caesar, bacon bleu cheese, or barbecue.
$11.0
Mozzarella Sticks
served with marinara sauce.
$8.0
Cucumber Bruschetta
mixture of cucumbers, vidalia onions, and mozzarella, in a red wine vinaigrette over crostini.
$9.0
Shrimp Cocktail
served with lemon and cocktail sauce.
$12.0
Raw Clams
clams on the half shell served with lemon and horseradish.
$12.0
Fried Calamari
served with garlic aioli and marinara sauce for dipping.
$10.0
Soup
New England Clam Chowder
$7.0
Soup Of The Day
$6.0
Salad
House Salad
mixed greens, cucumbers, tomato tossed in balsamic vinaigrette.
$3.0
Caesar Salad
romaine lettuce, parmesan cheese, croutons, in traditional caesar dressing.
$4.0
Seafood Salad
mixed greens with shrimp, crab, and lobster meat, roasted red peppers, and sunflower seeds tossed in lemon vinaigrette.
$16.0
Panzanella Salad
$9.0
Apple Cranberry Salad
mixed greens with apples, dried cranberries, candied pecans, feta cheese, tossed in balsamic vinaigrette.
$12.0
Salad - Add Ons
Chicken
$4.25
Shrimp
$6.5
Steak
$5.5
Salmon
$7.5
Entrees
Lobster Tails
6 oz. lobster tail broiled with butter and lemon.
$32.0
Whole Lobster
1½ lbs. lobster served with butter and lemon.
$
Mariners Seafood Platter
trio of shrimp, scallops, and crab legs served with lemon and butter.
$27.0
Snow Crab Legs
2 lbs. steamed and served with lemon and butter.
$28.0
Stuffed Shrimp
shrimp stuffed with crab stuffing served in a lemon butter sauce.
$24.0
Haddock Filet
oven baked haddock covered with a rustic tomato and artichoke confit.
$17.0
Marinated Sirloin
a thick 12 oz. steak soaked in our mariner’s marinade and then grilled to perfection.
$24.0
Chipotle Filet Mignon
6 oz. filet brushed with garlic oil and served over a chipotle onion brown butter chutney.
$27.0
Apple Braised Pork
braised pork tenderloin shredded and served in an apple barbeque sauce over texas toast.
$15.0
Country Chicken
dredged chicken breast pan fried and smothered with our housemade sausage gravy.
$16.0
Entree - Add Ons
Shrimp
$6.0
Scallops
$8.0
1? 2 Lb. Crab Legs
$8.0
Lobster Tail
$14.0
Sandwiches/lite Entrees
Mariners Burger
served with lettuce and tomato and your choice of two toppings (cheese, bacon, onions, mushrooms, jalapenos).
$10.0
Cali Burger
turkey burger topped with avocado, creamy black beans, lettuce, and tomato.
$13.0
Chipotle Chicken Sandwich
grilled chicken topped with cheddar jack cheese, bacon, lettuce, and tomato, with chipotle mayo.
$9.0
Salmon Burrito
flour tortilla stuffed with cajun salmon, cheddar cheese, black beans, lettuce, tomato, and onion.
$14.0
Tuna Burger
seared ahi tuna, marinated cucumbers, sriracha mayo.
$15.0
Fish And Chips
guinness battered whitefish, served with tartar sauce and lemon.
$14.0
Veggie Wrap
zucchini, squash, mushrooms, red pepper, lettuce, tomato, pesto aioli in a flour tortilla.
$9.0
Fish Tacos
cajun fish, onion, cilantro, salsa verde in warm corn tortillas.
$12.0
Taco Carnitas
seasoned pulled pork, onions, cilantro, salsa verde in warm corn tortillas.
$10.0
Pasta
Salmon Putanesca
salmon, olives, capers, garlic in a tomato broth over linguine.
$22.0
Ciopino
clams, mussels, shrimp, crab legs, in a spicy tomato broth over linguine.
$28.0
Scallops
pan seared scallops and sautéed spinach over risotto in roasted red pepper cream sauce.
$26.0
Garlic Butter Shrimp
sautéed shrimp in garlic butter sauce with a hint of crushed red pepper over linguine.
$18.0
Squash Ravioli
ravioli stuffed with savory squash in a brandy cream sauce.
$19.0
Gnocchi
sausage, broccoli rabe, garlic and oil over gnocchi.
$17.0
Creamy Mushroom Risotto
wild mushrooms mixed in a cream sauce over risotto topped cheese.
$15.0
Mariner's On The Hudson Highland
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