Welcome！
New York
Switch state
Position: New York > New York Restaurants > New York American New
    Local's MENU
    Creat at: 22-07-11
Dinner Menu Dessert Menu Wines
Snack Jars
Kalamata Olives - ‘marinated'
orange peel, thyme
$6.0
Almonds - ‘roasted'
garlic, rosemary
$6.0
Popcorn - ‘japanese Style’
butter, furikake, sea salt
$7.0
Quail Eggs - ‘pickled'
laurel, mustard seed
$8.0
Potato Chips - ‘pravda’
caviar sour cream, chive
$8.0
Duck Rillettes - ‘potted’
assorted pickles, red wine salt, toast
$10.0
East Coast Oysters
Raw - ‘on The 1/2 Shell’
'cocktail’ sorbet & ‘mignonette’ gelée
$15.0
Broiled - ‘kilpatrick
tomato butter, worcestershire, missouri jowl bacon
$15.0
Fried - ‘tartufo Nero’
panko breading, shaved brussels sprouts sauté, black truffle vinaigrette
$15.0
Salads
B.l.t. ‘chop Chop’
benton’s bacon lardons, romaine lettuce & dehydrated tomato with hawthorne valley buttermilk dressing, italian parsley & crispy fried olive garnish
$12.0
Phyllo Wrapped Coach Farm Goat Cheese
local baby lettuces, housemade fig jam, grenadine onions & roasted garlic baguette ‘crostini’
$12.0
Roasted Golden Beets & Hydroponic Maché Lettuces
old chatham sheepherding co. camembert, pear mostarda, house spiced pecans & grilled fennel – orange vinaigrette
$12.0
Small Plates
Sweet Potato Ravioli
golden shallot crispies, toasted pine nuts & heirloom garden sage brown butter
$15.0
Northwind Farm Asian Chicken Dumplings
sweet-n-sour chicken broth, wiltbank farm shiitake mushrooms, cilantro, scallion & lime
$12.0
Mussels-n-brussels
sake - butter steamed pei mussels & thai fried brussels sprouts with fish sauce vinaigrette, shaved bonito & togarashi spiced rice puffs
$14.0
‘cubãno’ Crêpe
pork belly confit, braised pork shoulder, 14 mo. aged ‘surryano’ ham, kirby pickles, bobolink cave aged cheddar béchamel
$18.0
Meiller Farm Beef Sliders
pine plains black angus on soft brioche with molten cambazola cheese, caramelized onions, secret sauce & hand cut fries
$16.0
Entrées - ‘two Ways’
Sea
Provençal Cod ‘roasted Fillet & Crisp Brandade’
fresh basil crust, lemony saffron broth, salt cod – potato fritters, roasted tomatoes, olives & grilled fennel
$24.0
Southwestern Swordfish ‘barbecued & Tortilla Breaded’
zucchini ‘parisienne’ chimichurri, salsa verde, black bean – basmati rice ‘sauce’ & roasted pepper coulis
$26.0
Cedar Planked Salmon ‘broiled & Salmon Cake Crusted’
norwegian fingerling potato salad, rye crumble, flying fish roe ‘tzatziki’, pickled herring & shaved egg ‘relish’
$26.0
Land
Crescent Farm Duck ‘balsamic Lacquered Breast & Spiced Confit Leg’
oven dried tomatoes, wiltbank farm oyster mushrooms, sweet berkshire sopressata & rosemary spaetzel
$28.0
Charbroiled Berkshire Pork ‘scallopine & Crispy Pancetta’
grilled local apple, broccoli rabe sauté, jarlsberg/ yukon gold gratin & grain mustard jus
$26.0
Stone Ridge Farm Ribeye ‘grilled Steak & Roasted Bone Marrow’
black truffled mac-n-cheese, roasted tomatoes, 20yr. sherried shallot ‘agro dolce’, maître d’hôtel butter & smoked sea salt
$32.0
Desserts
Local Nectarine Crisp
oatmeal brown sugar streusel topping & vanilla bean ice cream
$9.0
Vanilla Bean – Lime Leaf Crème Brûlée
macadamia nut – honey tuile
$9.0
Banana – White Chocolate Bread Pudding
bananas brulee, warm chocolate ganache & cinnamon ice cream
$9.0
Salted Caramel Ice Cream Sundae
hot fudge, bourbon vanilla whipped cream & ‘kettle’ corn
$9.0
Belgian Chocolate Ganache Tartlet
coconut shortbread crust, peanut butter ice cream & warm dulce de leche
$9.0
Farmstead Cheese Plate
‘Cow – Goat – Sheep’. Bobolink - cave ripened cheddar, Coach Farm - fresh goat, Old Chatham - ewe’s blue. apple – strawberry preserves – truffle honey
$14.0
Coffee
The Local’ Custom Blend
$3.0
100% Water Processed Sumatra Decaf
$3.0
Espresso
$3.5
Cappuccino
$5.0
Certified Organic - Loose Tea
Green
Jasmine
$2.5
Gunpowder
Pinhead
$2.5
Black
Assam or ‘Mayan’ Chai (spice blend)
$2.5
Herbal Infusions
Chamomile
$3.0
Lemon Verbena
$3.0
Peppermint
$
Port / Madeira
Heitz, Ink Grade, (CA)
$12.0
Barnard Griffin, Syrah Port, (WA)
$14.0
The Rare Co., Boston Bual, Madeira
$16.0
Sip Moscato (CA)
$12.0
Ice Wine
Pacific Rim, (WA)
$12.0
Cognac / Armagnac / Brandy
Courvoisier, VSOP
$14.0
Hennessy, VS
$12.0
Remy Martin, VSOP
$14.0
Calvados du Pays d’Auge, Domaine Dupont
$16.0
Chateau du Tariquet Armagnac VSOP
$15.0
Small Batch Bourbon
Knob Creek
$12.0
Basil Hayden
$15.0
Bakers
$16.0
Bookers
$22.0
After Dinner Drinks
Buzzin’ Bee
espresso double shot with warm local honey & Wild Turkey ‘American Honey’
$10.0
Snow White
coffee, white chocolate liquor, whipped cream & shaved white chocolate
$10.0
Mother’s Milk Stout Beer, ‘Affogoto’
rich local stout beer floated with housemade vanilla bean ice cream
$10.0
Whisk ‘tea’
steeped green tea with brown sugar & ‘Smooth Ambler’ rye whiskey
$10.0
Hudson Valley ‘Core’ Digestifs
‘Cornelius’ Applejack
$14.0
‘Rare Pear Brandy’
$18.0
'Peach Jack Brandy’
$18.0
Grappa
$16.0
Single Malt Scotch
Oban 14 yr.
$18.0
Macallan 12 yr.
$12.0
Glenfiddich 12 yr.
$12.0
Glenlivet 12 yr.
$12.0
Methode
Champenoise
N/v Gruet
brut ‘champenoise’, st. vincent (new mexico)
$36.0
N/v Gloria Ferrer
blanc de blanc (sonoma)
$44.0
N/v ‘j’ Vineyards
brut rose (healdsburg)
$48.0
N/v Domaine Chandon
brut rose (yountville)
$56.0
2008 Schramsberg
blanc de blanc (calistoga)
$38.0
2008 Schramsberg
blanc de noirs (calistoga)
$74.0
Rosé
2011 Tousey Winery
‘rebellion rose’ (new york)
$28.0
2010 Heitz
rose of grignolino (st. helena)
$40.0
Ny State
2011 Millbrook
‘tocai fruilano’ proprietor’s special reserve (millbrook)
$30.0
2009 Millbrook
‘proprietor’s special reserve’ chardonnay (millbrook)
$33.0
2010 Clinton Vineyards
seyval blanc (clinton corners)
$32.0
2010 Dr. Frank
rkatsiteli (finger lakes)
$38.0
2009 Tousey
‘the queen of clermont’ (ny state)
$28.0
2010 Tousey
cabernet franc (clermont)
$36.0
2009 Brooklyn Oenology
chardonnay (north fork)
$36.0
2007 Bedell
merlot (north fork)
$52.0
1/2 Bottles – 375 Ml
Sparkling
2008 Schramsberg
blanc de blanc (calistoga)
$38.0
White
2008 Grgich Hills
fume blanc (rutherford)
$36.0
2009 Duckhorn
sauvignon blanc (oakville)
$26.0
2009 Trefethen
chardonnay (yountville)
$30.0
2009 Pride
chardonnay (st. helena)
$38.0
2010 Ramey
chardonnay (russian river)
$42.0
Red
2009 Saintsbury
pinot noir (carneros)
$34.0
2009 Hendry
‘block 28’ zinfandel (napa)
$36.0
2009 Flora Springs
cabernet sauvignon (st. helena)
$38.0
2009 Stags’ Leap Winery
cabernet sauvignon (stags leap district)
$48.0
2007 Spring Mountain
cabernet sauvignon (spring mountain)
$68.0
2008 Shafer
merlot (stag’s leap district)
$48.0
2008 Opus One
bordeaux blend (oakville)
$195.0
Magnums – 1.5 L
2008 Duckhorn
merlot (oakville)
$195.0
2009 Justin
isosceles (paso robles)
$225.0
2009 Hall
cabernet sauvignon (st. helena)
$180.0
2008 Dunn
cabernet sauvignon (howell mountain)
$425.0
Jeroboam – 3 L
2008 Far Niente
cabernet sauvignon (oakville)
$1075.0
White
Riesling / Pinot
2011 Montinore
‘borealis’ riesling blend (willamette valley)
$42.0
2009 Au Bon Climat
pinot blanc / pinot gris (santa barbara)
$38.0
2010 Montinore
(biodynamic) pinot gris (columbia gorge)
$30.0
2008 Robert Foley
pinot blanc (angwin)
$44.0
‘old World’ Style
2011 Bethel Heights
grüner veltliner (willamette valley)
$40.0
1998 Kalin Cellars
semillon (livermore valley)
$72.0
2007 Qupe
roussanne (santa maria)
$70.0
2010 Albrente
albariño (napa valley)
$52.0
2010 Tablas Creek
rhône varietal (paso robles)
$56.0
Sauvignon Blanc, Etc
2010 St. Supery
sauvignon blanc (rutherford)
$44.0
2011 Groth
sauvignon blanc (napa)
$46.0
2010 Barnard Griffin
fume blanc (columbia valley)
$34.0
2009 Chimney Rock
fume blanc (napa)
$50.0
2010 Robert Mondavi
‘to kalon’ reserve fume blanc (oakville)
$68.0
2010 Mahoney
vermentino (carneros)
$32.0
2008 Montinore
(biodynamic) gewürztraminer (willamette valley)
$32.0
2011 Pine Ridge
chenin blanc / viognier (stag’s leap district)
$40.0
2010 Leo Steen
chenin blanc (dry creek valley)
$38.0
Chardonnay
2010 Independent Producers
chardonnay (columbia valley)
$36.0
2010 Au Bon Climat
chardonnay (santa barbara)
$38.0
2010 Dry Creek Vineyard
chardonnay (russian river valley)
$48.0
2011 Frank Family
chardonnay (st. helena)
$60.0
2010 Paul Hobbs
chardonnay (russian river valley)
$84.0
2010 Kistler
‘les noisetiers’ chardonnay (sonoma)
$100.0
Red
Pinot Noir
2010 Parker Station
pinot noir (santa maria)
$38.0
2009 Boedecker
‘athena’ pinot noir (willamette valley)
$50.0
2011 Failla
pinot noir (sonoma coast)
$68.0
2009 J.k. Carriere
‘vespidae’ pinot noir (willamette valley)
$76.0
2010 Domaine Drouhin
pinot noir (willamette valley)
$85.0
2007 Bien Nacido
pinot noir (santa maria)
$110.0
Merlot
2008 Revelry
merlot (walla walla)
$42.0
2009 Stags’ Leap Winery
merlot (stags leap district)
$64.0
2006 Twomey
merlot (napa)
$84.0
2007 Paloma
merlot (spring mountain district)
$100.0
Zinfandel
2009 Laurel Glen
‘reds’ zinfandel (sonoma county)
$38.0
2010 Quivira
zinfandel (dry creek valley)
$46.0
2010 Frog’s Leap
zinfandel (rutherford)
$56.0
2009 Frank Family
zinfandel (calistoga)
$62.0
2010 Robert Biale
‘monte rosso’ zinfandel (sonoma)
$88.0
2009 Dendor Patton
‘wisdom’ old vines zinfandel (ukiah valley)
$54.0
Syrah, Etc
2009 Owen Roe
‘ex umbris’ syrah (columbia valley)
$50.0
2008 Dierberg
syrah (santa ynez)
$64.0
2007 Spring Mountain
syrah (spring mountain)
$94.0
2009 Ridge
‘lytton estate’ petite sirah (healdsburg)
$64.0
2009 Hayfork
petite sirah (st. helena)
$78.0
2009 Outpost
‘the other’ petite sirah (howell mountain)
$94.0
2008 Robert Foley
charbono (angwin)
$58.0
Red
‘new World’ Blends
N/v redart
meritage (graton)
$36.0
2009 Sean Minor
napa blend (napa)
$42.0
2009 Turnbull
‘old bull red’ (oakville)
$46.0
Nv9 Cain ‘cuvee’
st. helena
$60.0
2007 Toad Hall
‘bodacious’ claret blend (st. helena)
$72.0
2009 Kobalt
‘window pane’ (napa)
$78.0
2009 Robert Sinskey
‘pov’ (napa)
$84.0
2007 Volker Eisele
‘terzetto’ (chiles valley)
$135.0
‘old World’ Blends
N/v Fess Parker
‘frontier red’ côtes du rhone blend (santa maria)
$26.0
2010 Kunin, ‘pape Star’
châteauneuf du pape blend (santa ynez)
$48.0
2007 Le Mistral
rhone blend (monterey)
$84.0
2008 Flora Springs
‘poggio del papa’ sangiovese blend (st. helena)
$68.0
2009 Venge
‘penny lane vineyard’ sangiovese (oakville)
$78.0
2008 David Arthur
‘meritaggio’ (st. helena)
$94.0
Cabernet Sauvignon
2010 Trim
cabernet sauvignon (st. helena)
$36.0
2010 Raymond
cabernet sauvignon (north coast)
$44.0
2009 Flora Springs
cabernet sauvignon (st. helena)
$60.0
2008 Rombauer
cabernet sauvignon (oakville)
$66.0
2009 Freemark Abbey
cabernet sauvignon (oakville)
$74.0
2009 Regusci
cabernet sauvignon estate (stag’s leap district)
$84.0
2008 Stag’s Leap Wine Cellars
‘artemis’ (stag’s leap district)
$94.0
2009 Venge
‘silencieux’, cabernet sauvignon (calistoga)
$96.0
2009 Hayfork
‘lewelling ranch’ (st. helena)
$110.0
2007 Egelhoff
cabernet sauvignon (st. helena)
$136.0
2009 Outpost
cabernet sauvignon (howell mountain)
$145.0
Reserve
Selections
2004 Chateau Potelle
chardonnay v.g.s. (mount veeder)
$165.0
2010 Martinelli
‘jackass vineyard’ zinfandel (sonoma)
$165.0
Cabernet Sauvignon
1998 Showket Vineyards
cabernet sauvignon (oakville)
$275.0
2003 Revana Family Vineyard
cabernet sauvignon (st. helena)
$280.0
2003 Dunn
‘howell mountain’ cabernet sauvignon
$165.0
2004 Dunn
‘howell mountain’ cabernet sauvignon
$165.0
2005 Dunn
‘howell mountain’ cabernet sauvignon
$165.0
2006 Lewelling Vineyards
cabernet sauvignon (st. helena)
$185.0
2006 Grgich Hills
cabernet sauvignon (rutherford)
$125.0
2007 Grgich Hills
‘yountville selection’ cabernet sauvignon
$270.0
2008 Diamond Creek
‘volcanic hill’ cabernet sauvignon (diamond mountain)
$295.0
2008 La Sirena
cabernet sauvignon (st. helena)
$300.0
2008 Regusci
‘angelo’s vineyard’ (stag’s leap district)
$300.0
2010 Plumpjack
cabernet sauvignon (oakville)
$180.0
Categories
Hot States
Processed in 0.160693 second(s) , 7 queries